Neither food nor security

India is the second largest, fast growing, large economy in the world. It is also has the second largest population in the world. India is home to 1.2 billion (and counting) people. For the sake of comparison we can say that India hosts a bit more than the total population of Africa on little less than one tenth of its size. Catering to such a huge population is a daunting task, especially when it comes to feeding it. Fortunately India is blessed with large and fertile plains fed by perennial rivers and an annual cycle of monsoon.

The land of surplus

In the year 2011-12, India produced a total of 246.2 million tons of food grain (rice, wheat and coarse grains). The census of India carried out in 2011 is yet to throw up details regarding household numbers and the average household size. But according to the census carried out in 2001 India had a total of 191.96 million households and the average household size was 5.3. The 2011 census tells us that India got an additional 181.96 million people in the decade since last census. Assuming an average household size of five the additional households would number 36.4 million, bringing the current number of households to approximately 228.5 million. A simple math will tell us that 246.2 million tons of food grain and 228.5 million households will leave a little more than a ton of food grain per household per year. The national sample survey organization reports that per capita food grain consumption in 2009-10 was roughly 11 Kg per month. The average household will hence consume 660 Kg a year, significantly less than the available and hence leaving a surplus for storage/exports.

Who moved my grains?

The interesting fact however is that 42% of India’s children are malnourished and 58% are stunted. These are alarming numbers, especially when India is a food surplus country. One might ask where all the food is going. Well, much of it just rots in the extreme weather. India made huge progress in food production but failed to create enough storage facilities. A Reuters report from July 2012 quotes that as much as 6 – 19 million tons of food might perish due to lack of proper storage.

Did you work out the freebies?

But that’s just half of the story. India for many decades has a system of “Public Distribution System” (PDS). A system under which heavily subsidies food grains is sold through licensed shops. Eligible families get 35 Kg of food grains a month, rice at Rs. 5.6 (USD 0.093) per Kg and wheat at Rs. 4.1 (USD 0.068) per Kg. Unfortunately the PDS is one of the most corrupt institutions in India. In certain states less than a quarter of the eligible families get their fair share of food. The rest is siphoned off and sold in open market at a premium. An ugly nexus of bureaucrats and private shop owners play the game with impunity.

The ruling UPA government has recently introduced an ordinance (pending a vote when the parliament meets later in July 2103) providing food security to almost two thirds of India’s population. The food security bill will provide additional five kilograms of food grain at prices lower than the PDS price. The scheme will cost the exchequer INR 125,000 crore (USD 20 billion) a year. This is all good, especially since India is gearing up for the national elections early next year. But the irony is that the government plans to implement food security through the same corrupt and inefficient PDS network. There won’t be any surprises if the additional food grain ends up in open market to be sold at a higher price like the rest of the PDS grains.

One step forward three steps back

The government recently introduced a futuristic programme. Households will get the subsidy on cooking gas directly into their bank account once they pay the market price at the time of purchase. This was termed direct cash transfer. It was supposed to be extended to all kinds of subsidies. The next step for the government should have been to extend the subsidy to food grains and eliminate the corrupt nexus of PDS. Supply of more food grains in the open market would have reduced the prices and the poor could have afforded a better choice in the open market. But the government decided to load the PDS with more grains. It is anybody’s guess what will happen to the extra 62 million tons of grains which will be pumped into the PDS.

Successive governments at both centre and the states have created a society, which lives off the freebies. Free food, free electricity, free television sets, free laptops, etc. have won many elections for the politicians. None of the governments think of long term investments for the overall development of the society. Investments in public infrastructure, education and health care are hardly seen.

The poor will get the benefits of food security bill only if the PDS is eliminated and new infrastructure for proper storage of food grains is created. Pouring more into a corrupt system will not help address the needs of the poor, nor will it send a positive signal to the voters. 

Feeding a billion mouths

The green revolution, which took off in late 60s in India, made her self sufficient and virtually ended her dependence on international food aid. A mix of high yielding seeds, increased use of fertilizers and modern irrigation systems brought more land under agriculture. Today India is self sufficient and in some cases also provides food aid to other countries. Having said that there are some disturbing statistics, which paint a different picture all together. The HUNGaMa (hunger and malnutrition) survey (carried out by Naandi, a social sector organization) of 2011 was carried out in 100 focus districts across India to measure hunger and malnutrition among children. The results show that 40% of children surveyed were malnourished and 59% were stunted. The percentage of malnourished children is double that of Sub-Saharan Africa, which is among the poorest regions in world. On the positive side, the report says there is reduction in prevalence of child malnutrition with proportion of underweight children decreasing by 20.3% over a seven-year period (2004-11) with an average annual rate of reduction of 2.9%. The situation is extremely alarming.

The incidents of malnutrition can be attributed to many things. Lack of awareness, poor public distribution network, high wastage during transportation and storage, inefficient farming methods, all contribute their share in denying access to nutrition. 

Stop the rot 

Thanks to efforts during green revolution, more agricultural land was brought under assured irrigation, thus reducing its dependence on unpredictable Monsoon. In the past few years the total combined harvest of the year has been satisfactory and particularly the Rabi crop (harvested in spring). With bumper harvest for consecutive years the storage infrastructure ran out of capacity and fresh harvest was stored in open. For the last two years millions of tons of wheat were left to rot in open due to poor storage strategy. The governments at state and centre failed miserably to find a solution to the problem.

Productivity of Indian agriculture is another major concern. Successive governments have doled out large amounts on farm subsidies with cheap fertilizer and free power (in some states). This has done little to boost the per unit productivity. According to a study by Prof. Mahendra Dev of Indira Gandhi institute of Development Research, per hectare yield of rice is 3.4 tons in India, compared with the global average of 4.31 tons per hectare and 6.6 tons per hectare of China . The government should realize that freebies will never be judiciously used. Free power for example has lead to over exploitation of underground water and has depleted water tables at an alarming rate. Subsidised fertilizers coupled with poorly trained farmers on optimal usage, has lead to deterioration of soil quality. The situation is complex with staggering inequalities. On one hand there are stunted children and on the other the government is unable to deal with problems of storing excess food grain. Huge amounts are spent on farm subsidies, yet the yields are below global averages. There is an urgent need for India to embark upon phase two of green revolution.

To start with investments should be made in creating more storage facilities and modernizing the existing ones. Food Corporation of India (FCI) has become one of the most inefficient bodies which lets huge amount of food to rot and get wasted every year. FCI is also responsible for the corrupt Public Distribution System (PDS) which is the government’s arm to sell food to the poor at a subsidised rate. Even the Supreme Court of India has observed that the present system of distribution is highly corrupt and ineffective. The government should bring in transparency in its workings and shift from food subsidies to cash subsidies. Bringing in private investment in such areas will take some burden off the shoulders of the government and would introduce smooth functioning.

Lessons should be learnt from dairy cooperatives, where individual farmers with only a couple of cows are able to reach a larger market and get benefited from economies of scale generated. Individual farm holdings in India are smaller compared to countries with high per unit yield. According to the 2001 census 80% of farm holdings are less than two hectares. 62% of these were less than half a hectare. With such small holdings it is difficult for the farmers to raise capital or benefit from economies of scale. Farm cooperatives will be an ideal solution to use equipment, seeds, manpower in a collective manner and benefiting from it. This will also free up a lot of workforce for other high value jobs (according to world fact book of CIA, 50% of total workforce in India is working in farm sector, which contributes less than 18% to the total GDP).

Finally the government should provide infrastructure for quick distribution of food across the country so that artificial inflation can be curbed. Good transport infrastructure will reduce wastage and ensure availability when it is required. Food wastage in India (during transport) is colossal. Some estimated put the figure at 40% (including vegetables). Eliminating wastage is one way of controlling price. These measures will help in ensuring food security for India in the coming years and would keep prices under control. High food prices are a major reason why people are pushed back into poverty.